This is my first batch of mini-cupcakes that I have ever done! It takes a lot of careful work to fill those many little cups, but I was not let down. The frosting is a basic vanilla frosting from scratch and I learned that investing in a good vanilla extract is worth it and next time I might even try heavy whipping cream instead of just milk to thin it out and real vanilla bean. As for the piping, is does make a difference in regard to presentation! I added the dime for a little perspective on the size. Stay tuned, tonight I am making something even better!
Showing posts with label cupcake. Show all posts
Showing posts with label cupcake. Show all posts
Monday, July 13, 2009
Mini!
This is my first batch of mini-cupcakes that I have ever done! It takes a lot of careful work to fill those many little cups, but I was not let down. The frosting is a basic vanilla frosting from scratch and I learned that investing in a good vanilla extract is worth it and next time I might even try heavy whipping cream instead of just milk to thin it out and real vanilla bean. As for the piping, is does make a difference in regard to presentation! I added the dime for a little perspective on the size. Stay tuned, tonight I am making something even better!
Wednesday, May 6, 2009
Cake and Cupcakes
But why, oh why, did I make this cake? Reason is still undecided, I originally had visions of a topsey, turvey, wonky, crazy cake for the Fall into a Wonderland of Reading book fair, however, that would require much more experience than I had, so this is where I am starting! I MUST sign up for cake decorating classes, just like my best friend Courtney took! Therefore, I believe I am going to use this as a surprise for my marketing students tomorrow.
Anyway, I had extra batter and frosting therefore I made a few cupcakes and played with some more decoraring techniques. I must admit everything is out of a box or a can! While I had ambitions to bring this all together, time still is a factor so this is what I came up with Sandra Lee style. If you don't know Sandra Lee, that means it's semi-homemade and the semi- part comes into play because I added food coloring! I think I get points for baking the cake too, instead of buying a ready made one, right? Whoa, too much talking going on. Enjoy my designs below!
This one kind of reminds me of a kind of variety of chrysanthemum... Like my laptop staging area?
Friends forever <3
The garden with the brain...
The last of my favorite techniques...
Labels:
bake,
cake,
chrysanthemum,
cupcake,
green,
pink,
rainbow,
rainbow chips,
semi-homemade
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